University of Manchester
Hug Mug...

Hug Mug...

Using a Hug Mug helps the University cut down on the 1.2 million disposable cups it sends to landfill each year and saves you 20p on every hot drink or made fresh soup you purchase when using your Hug Mug

FoodInAdvance...

FoodInAdvance...

The cheapest way to buy food and drink on campus! FoodInAdvance allows staff and students to top up their ID Cards with money to spend in the 26 FoodonCampus outlets located across campus and Source Café in Fallowfield

Hot topped salads...

Hot topped salads...

Only £3.85. Choose from Chicken, Beef, Salmon, Quorn or Halloumi – watch it being made! Make it a meal deal- add a drink for only £4.50! Available in Potter’s in the Simon Building

A great start to the day...

A great start to the day...

Breakfast sandwich plus a hot drink only £1.99

Great Value on Campus...

Great Value on Campus...

Enjoy a regular americano or Made Fresh soup for only 99p. Available in all FoodonCampus outlets

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FoodonCampus

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We operate a number of great value eateries, coffee shops and cafes in various buildings across campus. We have 26 in total - so chances are you’re never too far away from a hot meal, refreshment or a quick snack! We aim to deliver value for money, excellent service and great food and drink. We want to create areas that are comfortable and enjoyable where you can relax and socialise with your friends, have meetings and working groups or sit quietly and cosy up with a coffee and your laptop. We are also always on the lookout for fresh ideas and imaginative dishes to keep our menus exciting and make sure you don’t get bored! Get on the move and explore the whole campus – your new favourite dish might just be round the corner!

Sustainable Food Policy

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In January 2011 FoodonCampus launched a Sustainable Food Policy and Action Plan to offer healthy, sustainable catering that is produced, processed and traded in ways that contribute to local economies and sustainable livelihoods, avoid damaging our planet, enhance animal welfare and provide social benefits.

Sustainable Food Policy

Sustainable Food Policy Action Plan

Going Local

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FoodonCampus buy as much of our salad and vegetables as possible from a group of Coop farmers in Manchester. This means that most of the salad and vegetables that you eat in our restaurants has been grown here in Manchester and is as fresh as you can get!

Our Water

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FoodonCampus only sell One Water, an ethical bottled water that donates all of its profits to fund PlayPump® water systems in Africa.

Fairtrade

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FoodonCampus were awarded Fairtrade status in February 2009 for our commitment to promoting, supporting and using Fairtrade products. You will only find Fairtrade coffee, tea, sugar, bananas, orange and apple juice on our shelves!

Our Eggs

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FoodonCampus only use free range eggs and British farm assured chicken in our cooking.

Our Fish

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FoodonCampus exclude fish species identified as most “at risk” by the Marine Conservation Society.

Our Waste

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FoodonCampus recycle all the waste oil, cardboard, cans, paper, glass, batteries and plastics used on a daily basis.

Contact Us

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FoodonCampus always love to hear from our customers and we welcome suggestions on how we can improve any aspect of your experience. If you have any questions or suggestions you can contact FoodonCampus in the following ways:

  • Fill out our online form using the ‘Talk’ tab
  • Email us at
  • Telephone us on +44 161 306 4101/4067

Taste Manchester/Hospitality Queries: +44 161 306 4083

Write to us at:

FoodonCampus Feedback
The University of Manchester
3rd Floor Staff House
Oxford Road
Manchester M13 9PL

FoodonCampus, The University of Manchester, Oxford Road, Manchester, M13 9PL UK
FoodonCampus is part of the Directorate of Estates and Facilities

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